Bean pilaf with chicken

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Bean pilaf with chicken

Baghali Polo with Chicken is one of the most delicious and popular Iranian dishes, often served at gatherings and celebrations in the best tourist restaurants in Rasht. This dish is a flavorful combination of aromatic rice with fava beans and chicken, offering a rich and distinctive taste. The rice, especially when mixed with fresh herbs like dill, gains a delightful aroma and flavor that, alongside cooked or grilled chicken, creates a complete and nutritious meal. In this dish, the chicken is usually cooked in pieces and flavored with spices such as turmeric, black pepper, and cinnamon to add a deep and unique taste.

The typical preparation method for Baghali Polo with Chicken involves first frying the chicken with onions and spices, then combining it with rice and fava beans. After the rice is cooked, the mixture of beans and herbs is added, and the rice continues to steam with the flavors of the chicken and beans. This dish is served as a nutritious and tasty meal, often accompanied by Shirazi salad or cucumber yogurt. Thanks to its diverse and harmonious flavors, it remains a favorite among many Iranians. Baghali Polo with Chicken not only tastes amazing but is also a perfect choice for special occasions and gatherings at the best tourist restaurants in Rasht.