360 g court fillet

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360 g court fillet

Marinated chicken fillet and ground meat, aromatic herbs + garnish

In Iran, Fillet Dorbari is one of the elegant and ceremonial dishes made with tender pieces of chicken fillet. Due to its mild flavor, beautiful appearance, and special ingredients, it is usually served at parties and formal gatherings. At the best kebab restaurant in Rasht, the chicken fillets are marinated with ingredients like saffron, butter, lemon juice, and sometimes cream or grated cheese, then slowly cooked or grilled to preserve the meat’s tenderness and fully absorb the flavors. The combination of golden saffron color with the soft, juicy texture of the chicken gives the dish a luxurious and appetizing look.

Fillet Dorbari is typically served at the best tourist restaurants in Rasht with saffron rice, pistachio and almond slivers, barberry, or steamed vegetables. Its elegant presentation makes it very eye-catching on formal tables. This dish is not only rich and healthy in terms of flavor but also nutritionally valuable and can be a suitable alternative to heavier meals. The simple preparation, combined with careful seasoning and decoration, has made Fillet Dorbari one of the popular choices for special parties.